This recipe was shared with us by Carrie, a lovely customer from our Lassens store in Thousand Oaks. Not only was this recipe so absolutely mouth watering, but it is SO easy to make!
Organic Pumpkin Cheesecake Squares
- CREAM CHEESE with a dairy free cream cheese such as Follow Your Heart's vegan cream cheese
- EGGS with flax or chia seed gel which can be made by adding 1Tb ground seed to 3Tb hot water. This = 1 large egg
- BUTTER as I mentioned before with applesauce and Earth Balance natural buttery spread. We also have several other delicious vegan butter alternatives including Earth Balance coconut oil buttery spread (which I can't wait to try!)
Present this dish in lovely bite sized squares to your guests this Halloween and watch how, like magic, they disappear!