There are Lots of Things To Do to Live Green!

Sara Snow's Fresh Living

A Review

Written by Gayle

Sara+Snow, Fresh+Living

This year at the Natural Foods Expo West Show, I was able to hear Sara Snow speak.  She was warm and friendly, and I came out of the session feeling that there was even more that I could do to make our home and family and lives more healthy and greener.  I try to make choices that are not only good for us but good for the planet, and she inspired me to do more.

I also got her book, Sara Snow's Fresh Living.  This is a handy, easy to read and use guidebook for making healthy, green choices all throughout the house.  She starts in the kitchen.  While it has been almost five years since the publication of this book, Sara's advice is still sound.  For example, as we all know, GMOs (Genetically Modified Organisms, sometimes called GM foods) are a big topic today and are likely to remain so for some time.  But five years ago, Sara published this (pages 54-55):

"While there are ongoing conversations about whether GM food should be called out as such on food labels, the USDA prohibits the use of genetically modified food ingredients in organic foods.  So one sure way to avoid GM foods is to buy organic, especially in foods containing cron, soy, and canola or cottonseed oils."

Did you get that?  "The USDA prohibits the use of genetically modified food ingredients in organic foods.  So…

Organic has ALWAYS been non-GMO

Want to avoid GMOs?  It's as easy as buying organic.  When you do, you never have to wonder if your food contains GMOs.

Sara also highlights the Environmental Working Group's guide to pesticides in produce (  They produce a shopper's guide to the "Dirty Dozen" items in produce departments that have the highest concentrations of pesticides.  Here is their 2013 list (which includes two extra items):

Would you like to avoid pesticides?  Buy Organic--and Lassen's produce is always organic.

organic+produce, non+GMO, pesticide+free+produce

Other Kitchen Tips

Sara has lots of other sound tips to a healthier, more green kitchen, such as just scraping (not rinsing) dishes before you put them in the dishwasher.  You can save up to 20 gallons of water by skipping the rinse.  Store your leftovers in glass, not plastic.  Use waxed paper and cloth towels instead of plastic wrap and paper towels.  Choose vegetables over meat.  Did you know that "farmers require forty times as much water to produce a pound of beef as they do to grow a pound of potatoes"?  And of course, use reusable bags instead of increasing that exploding collection of plastic bags under the sink.  

The Rest of the House

Sara devotes a chapter to each of the following rooms in the house, as well as outdoors--the bathroom, bedroom, nursery, living room, laundry room, and the office.  Here is a small sampling of her suggestions.  

There is so much more!

Sara has many many more ideas for living green.  I would recommend her book for the practical tips and her easy to understand style.  It's easy to be overwhelmed with all of the possible things that we probably should be doing to live greener, but she makes it simple to start.

Let's keep it green!